Skip to content
← All California u-pick farms

U-Pick Chiles in California

3 farms where you can pick your own chile.

Chile pepper harvest in California runs August through October, peaking in September. The Coachella and Imperial valleys grow significant quantities of jalapeños, Anaheims, and serranos for processing; fresh chiles are also available at farm stands and farmers markets statewide. Hatch-style green chiles roasted roadside are a late-summer staple in Central California. Some farms hold chile roasting events in September and October as the harvest comes in. These 3 pick-your-own chile farmslet you harvest straight from the source — check the map for one near you, and a farm's own site for current hours before you go.

Frequently asked

When is chile season in California?
Chile pepper harvest in California runs August through October, peaking in September. The Coachella and Imperial valleys grow significant quantities of jalapeños, Anaheims, and serranos for processing; fresh chiles are also available at farm stands and farmers markets statewide. Hatch-style green chiles roasted roadside are a late-summer staple in Central California. Some farms hold chile roasting events in September and October as the harvest comes in. Harvest events and U-pick windows follow the same window — check each listing for exact 2026 dates.
Where can you pick your own chile near you in California?
Gather Grove lists pick-your-own chile farms across California with their crops, season, and location. Use the map and filters to find one near you.
Do U-pick chile farms require a reservation?
Some do and some don't — each farm's page notes whether a reservation is required. Seasons and hours shift with the weather, so it's always worth checking the farm's own site before you go.